I can't believe we screwed up the Easy Mac! I hope this isn't any indication on how the rest of our cooking endeavors go. Especially the ones where we go outside with propane. "What's this do?" BOOM
     Anyhow, the one thing that gets me about Easy Mac is that it's supposed to be incredibly easy, but it requires a measuring cup. Relatively speaking, it's not that easy at all. I mean, if I want really easy Mac & Cheese, I can just buy it in a can, à la Chef Boyardee. Or, I could even buy it frozen, like in a Hungry Man or something like that. So there are at least easier ways of making Mac & Cheese.
     But that's not even the easiest. Whe Bill, Bill, and I went shopping yesterday, we saw pre-packaged, pre-cooked Bacon. Now you can have bacon any time! All you have to do is open the package and eat! Although, they do reccomend that you put it in the microwave to heat it up... for 5 seconds. And that's not even required! It's like, "Not that we wanna trouble you or anything, but you should put that in the microwave for 5 seconds." Which really takes a bit longer than 5 seconds to read. Scary, really.